Create Delicious Treats with These Top 20 Silicone Chocolate Molds

Indulge your sweet tooth with our roundup of the best silicone chocolate molds. From adorable animal shapes to intricate designs, these versatile molds turn your favorite chocolate into delightful treats that are sure to impress. Dive into our selection and discover the perfect addition to your dessert arsenal.

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Versatile Silicone Building Block Candy Molds Set

Transform your culinary creations with these silicone chocolate robots! Made of flexible, food-grade silicone, they’re safe and easy to use for all sorts of treats. Crafted with the perfect, non-stick surface, these molds are reusable and dishwasher-friendly. Whether you’re whipping up melted chocolate fondant or experimenting with resin handcrafts, you’ll love the endless possibilities they offer.

Mini Round Silicone Treat Mold for Delicious Candies

The Mini Round Silicone Treat Mold by Celebrate It is a versatile and practical choice for various sweet treats. Its 35 cavities accommodate petite treats and create a rounded shape, making them perfect for everyday use or special occasions. The mold is dishwasher safe, freezer safe and does not hold any smell. With its high customer satisfaction rating, you’ll be sure to receive a high-quality product that delivers delicious results every time.

Floral Chocolate Molds Set for Creative Treats

Enhance your culinary creations with this versatile Chocolate Molds Silicone set, offering 15 delightful cavities for a variety of desserts. Each mold boasts an ideal size and flexibility for effortless demolding, making it safe for dishwasher, microwave, and refrigerator use, within a temperature range from -40 to 446°F. Perfect for chocolate, cakes, candies, pizzas, breads, jellies, puddings, and other treats, this set’s charming shapes - such as hearts, stars, and roses - are sure to elevate your baking game.

Wocuz Premium 26-cavity Silicone Chocolate Baking Molds for DIY Delights

Introducing the Wocuz Alphabet Silicone Mold, a versatile and stylish addition to your baking and crafting arsenal. Featuring 3D characters, the mold is perfect for adding a personal touch to cakes, candy, and even ice cubes. Made of high-quality silicone, it’s durable, non-toxic, and reusable for multiple occasions. Suitable for a range of treats, from cookies to chocolate and pastries, this mold makes for a fantastic DIY gift or decorative accessory. Experience the creative possibilities and make your handmade creations stand out.

Wilton Winter Snowflake Candy Molds

Bring some holiday cheer with this Wilton Silicone Baking & Candy Mold! This Winter Snowflake edition is perfect for making mini treats for your winter celebrations. Whether it’s Christmas, Hanukkah, or any special occasion, this versatile mold can help you create adorable small-sized treats with ease. With a capacity of 6 cups, it’s dishwasher and oven safe, allowing you to effortlessly whip up scrumptious festive cakes or ice cream treats. Plus, its nonstick surface ensures that your creations will easily slide out for decorating. Give your holiday parties a touch of charm with this Wilton Silicone Mold!

Realistic Chocolate Bar Mold

Indulge in the versatility of making your own custom chocolate bars with the Webake Brown Break-Apart Chocolate Bar Mold. Crafted from 100% food-grade silicone, it’s perfect for making delectable keto energy bars too. Its flexible design allows for ease of use and cleaning, all within the comfort of your own kitchen. With a vast temperature tolerance, this mold takes convenience to the next level.

Webake Chocolate Cookies Mold Set with Cylinder Design

Indulge in the sweetness with Webake’s versatile silicone chocolate cookie molds. Made from premium, food-grade silicone, these molds are BPA-free and perfect for creating treats like chocolate-dipped cookies, muffins, candies, and even soap! The flexible design allows for easy removal, making the experience a breeze. Plus, it’s safe for microwave, oven, refrigerator, freezer, and dishwasher use. Get creative with your culinary creations and elevate your baking game using these high-quality silicone molds.

Silicone Mini Chocolate Mold for Candies

The Emoly Silicone Candy Tray, perfect for making bite-sized treats, is made from food-grade silicone and suitable for various kitchen appliances. With 126 mini square cavities, you can easily create an assortment of treats like gummies, jellies, truffles, pralines, caramels, and even ice cubes. Its non-stick feature and easy-to-clean design make it perfect for frequent use, and it can even go into the dishwasher!

Durable Non-Stick Silicone Candy Mold Set for Ice Cube and Chocolate

Introducing the homEdge 6-Cavity Silicone Flower Molds, a delightful addition to your candy making process. Craft your treats with ease, as these molds are designed to be oven, refrigerator, and dishwasher safe, with a temperature range of -40°F to 466°F (-40 to 230°C). The mold’s flexible, non-stick silicone construction makes it simple to release your creations. Available in a pack of 3, these versatile molds are perfect for making chocolates, jellies, or even ice cubes in unique, beautiful shapes like roses.

Mini Silicone Pine Tree Chocolate Mold

Bring the festive spirit into your kitchen with the RYCORE Mini Pine Tree Silicone Molds, a 2-pack set of adorable molds for chocolates, candies, and baked treats. Perfect for creating festive treats during the holidays, these mini pine tree molds effortlessly add that extra touch to your baking sessions, leaving you with delightful treats every time.

Celebrate It Snowman Silicone Candy Mold for Holiday Treats

Add a festive touch to your candy creations with the Celebrate It Snowman Silicone Candy Mold, available at Michaels. This cute snowman-shaped silicone mold is the ultimate accessory for making scrumptious treats during the holiday season. With 8 distinct cavities, your guests will surely be impressed by these eye-catching treats. Remember to wash in hot soapy water and dry thoroughly before and after each use to maintain the longevity of the mold.

HKNMTT Silicone Chocolate Bar Molds: 100pcs Set for DIY Food Kits

Bring your homemade chocolate to life with HKNMTT’s silicone Chocolate Bar Molds! These versatile molds support beginners or pros in creating amazing, personalized treats. The flexible, non-stick design boasts 4 unique styles, making them perfect for any occasion or creative endeavor. With materials suitable for oven, freezer, and microwave, and 100% food-grade silicone, these chocolate molds are truly a DIY treat. Easy cleanup, dishwasher safe, and complete with a scraper ensures your masterpiece retains its shine and flavor. Ideal for gift-giving, festive celebrations, family gatherings, and beyond.

Inkedibles 3D Spoon Shape Silicone Chocolate Mold

Delight your taste buds with the Inkedibles Silicone Chocolate Mold - 3D Spoon Shape. Crafted from FDA-compliant food grade silicone, this versatile mold is durable, seamless, and flexible for effortless chocolate creation. With a size of 105mm x 25mm x 8.5mm, it yields 5 charming 3D chocolate spoons, each approximately 55mm long.

Easy-to-Use Non-Stick Chocolate Bar Molds for Delicious Treats

Introducing the JOERSH 2-piece Granola Bar Mold, a versatile and durable silicone mold that’s perfect for creating a variety of baked treats. This non-stick mold, suitable for all your oven, freezer, microwave, and dishwasher needs, is made from high-quality silicone, ensuring safe and long-lasting use. With its flexible and reusable design, you can easily create delicious energy bars, chocolate bars, protein bars, ganache, brownies, or cheesecakes with ease. The molds are easy to clean and dishwasher safe, offering a seamless baking experience.

ZTHapwa Creative Chocolate Mold Silicone with Variety of Shapes

Bring your confectionery creations to life with these versatile silicone chocolate molds, featuring 30 individual cavities and six unique shapes. Craft everything from chocolate and candies to cakes and muffins, all while ensuring a perfect, non-stick demould for a professional finish. Made from food-grade silicone, these durable molds are safe to use with a range of ingredients, making them a must-have for budding pastry chefs or seasoned dessert enthusiasts.

Safari Silicone Candy Mold with 6 Animal Shapes - Celebrate It, Michaels

Get ready to impress your guests with the adorable and fun safari-themed candy molds from Celebrate It! Available at Michaels, this 6-pack mold set features an array of cute safari animals, making it perfect for any occasion. Create a unique treat by filling the molds with chocolate or candy and let your creativity soar. The high-quality silicone material ensures easy use and cleanup, while the dishwasher and freezer safe design allows for easy maintenance.

RYCORE Diamond Silicone Chocolate Mold for Crafting Delicates

Elevate your chocolate game with this premium diamond silicone mold that adds a touch of elegance to every treat. Crafted for creating luxurious chocolate molds and other delectable silicone candies, this versatile mold brings the glamour of diamonds to any dessert.

Palksky Granola Bar Silicone Molds - Versatile Chocolate Designs and Durable Construction

These Palksky granola bar molds are a game-changer for bakers looking to streamline their chocolate making process. Crafted from 100% pure, professional quality food-grade silicone, these molds are both flexible and non-stick, ensuring your baked goods pop out easily every time. With a reusable lifespan of up to 3,000 uses, these eco-friendly molds are perfect for anyone looking to reduce their waste. Boasting a pinch test pass and free from white fillers and chemical coatings, they’re safe for use in various temperatures, from -40 to +446°F (-40 to +230°C), across multiple appliances including the microwave, oven, refrigerator, freezer, and dishwasher. With a mold size of 10.5 x 8.26 x 1 inches and a cavity size of 1.57 x 4.56 x 1 inches, you can create a wide variety of baked goods using these versatile molds.

Celebrate It Silicone Square Chocolate Mold

Step up your candy-making game with Celebrate It’s Square Silicone Candy Mold. Perfect for chocolate lovers or mini cheesecake enthusiasts, this versatile mold boasts 6 cavities and is safe for microwave, oven, dishwasher, and freezer use. Known for its easy-to-clean surface, it earns high praise from users for its craftsmanship and sturdiness.

Jumbo Gummy Bear Mold for Large Treats

The Jumbo Size Gummy Bear Mold from the Modern Gummy collection offers a larger mould for your bear-shaped treats, perfect for cupcake toppers, gelatin and even soap-making. The modern design includes 24 cavities and is compatible with various culinary creations, from candies to dog treats. Built from professional grade pure LFGB silicone, this versatile mould effortlessly transitions between the freezer, oven, dishwasher, and microwave. The large cavities eliminate the need for a dropper, allowing for convenient pouring or spooning of ingredients directly into the mould. With a 4.8-star rating and rave reviews from satisfied customers, this mould is a must-have for anyone looking to add a delightful twist to their favourite treats.

Buyer’s Guide

Before diving into the world of chocolate molds silicone, it’s essential to understand some key features, considerations, and general advice to help you make the best purchase decision. This guide will provide you with valuable information without mentioning specific product picks or external resources. Let’s get started!

Important Features of Silicone Chocolate Molds

When browsing for chocolate molds made of silicone, there are several important features to look out for. These features include durability, ease of use, versatility, and dishwasher safety. A good silicone chocolate mold should have a sturdy build that can withstand numerous uses without losing its shape or developing cracks. The mold should be easy to use, with clear instructions and a user-friendly design. Most importantly, it should be versatile enough to create a variety of chocolate shapes and sizes, catering to different needs and preferences. Lastly, the mold should be dishwasher safe, making cleaning a breeze after each use.

Considerations for Choosing Silicone Chocolate Molds

When choosing a silicone chocolate mold, there are several considerations to keep in mind. Firstly, consider the intended purpose for the mold. Do you plan on using it for professional or casual chocolate-making purposes? Your choice of mold should reflect this. Additionally, think about the size of the mold and the number of chocolate pieces it can create at once. A larger mold may be more suitable for commercial use, while a smaller one may be better for personal use. Lastly, consider the availability of replacement parts, as some molds may require replacement pieces over time.

General Advice for Using Silicone Chocolate Molds

To ensure the best results when using silicone chocolate molds, follow these general advice tips. Firstly, always read the manufacturer’s instructions before proceeding. This will help you avoid any potential issues and get the most out of your chocolate-making experience. Secondly, prepare your chocolate mixture according to the recipe’s instructions, ensuring it’s cool enough to pour into the mold without causing it to warp or melt. Lastly, be patient while the chocolate sets. Rushing the chocolate removal process may lead to broken or damaged chocolate pieces, affecting the overall quality of your finished product.

How to Clean and Store Silicone Chocolate Molds

Cleaning and storing your silicone chocolate molds correctly is crucial for their longevity and performance. To clean the mold, simply fill it with warm water and dish soap, let it soak for a few minutes, and then gently scrub it with a soft bristle brush. Rinse thoroughly and let it air dry completely before storing. Store the mold in a dry, cool place away from direct sunlight to prevent any discoloration or damage to the silicone. Remember to always handle the mold carefully to avoid any scratches or bends that may affect its functionality.

FAQ

What are silicone chocolate molds used for?

Silicone chocolate molds are versatile, non-stick, and heat-resistant tools designed to create an assortment of chocolate shapes. They are used for making various types of chocolate products, including novelty figures, candies, bonbons, and even chocolate ice cubes. With their numerous shapes and sizes, these molds provide a fun and creative way to indulge in a sweet treat.

Silicone chocolate molds can also be utilized for other culinary applications, such as making ice cubes, cookies, or even jammed. They are easy to clean and maintain, ensuring a long-lasting and convenient solution for any occasion or craving. Overall, these molds allow for limitless creativity in the world of desserts and culinary arts.

How long does it take to set silicone chocolate molds?

The time it takes for silicone chocolate molds to set depends on various factors, such as room temperature, the type of chocolate used, and the thickness of the chocolate layer. For general guidelines, allow the chocolate to set for 15-30 minutes at room temperature. However, it is always recommended to check the chocolate after this period by gently touching the surface. If it feels firm to the touch, the chocolate has set, and the molds can be gently pulled apart.

It is essential to follow the manufacturer’s instructions and be patient when using silicone molds. They are designed to last for a long time, and using them correctly will help ensure consistent results. Additionally, never force the molds apart or use heat to separate them from the chocolate, as this may damage the molds and negatively impact future chocolate-making sessions.

Can silicone chocolate molds be used with different types of chocolates?

Yes, silicone chocolate molds are designed to work with various types of chocolate, including milk chocolate, dark chocolate, and even white chocolate. They are also suitable for using with ganache, caramel filling, and fruit purees. The key is to make sure the chocolate is tempered properly, so it has a suitable melted state, and does not burn or separate. A well-tempered chocolate will easily flow and fill the molds evenly, resulting in a smooth and glossy finish.

To achieve the best results, ensure that the molds are pre-greased before pouring the chocolate. This can be done using baking oil, non-stick spray, or even a small amount of chocolate. Greasing the molds helps to release the chocolate easily without any sticky residue or marks. Furthermore, proper cleaning and storage of the molds will ensure a long-lasting and hassle-free chocolate-making experience.

How do I remove the chocolate from the silicone molds?

When the chocolate has set, gently tap the bottom of the mold or shake it slightly to loosen the chocolate. Then, using your fingers or a spatula, carefully press or pry the chocolate out of the mold. Be cautious not to tear or damage the molds at this stage. For novelty chocolate molds with intricate designs, it may be helpful to use a rubber scraper or knife to smoothly remove the chocolate without tearing the mold’s surface.

If the chocolate does not release easily, it may be due to the molds not being pre-greased or improper cleaning techniques. Always follow the manufacturer’s instructions for the best results. If your chocolate still does not release after multiple attempts, it may be necessary to wash the molds with mild dish soap and air-dry them before using them again. Never use abrasive cleaners or heated water on the molds, as it may damage them permanently.

What is the maximum temperature I can use when making chocolate with silicone molds?

When using silicone chocolate molds, it is crucial to maintain an appropriate temperature range for both the chocolate and the molds themselves. The recommended temperature for melting chocolate varies depending on the type of chocolate being used, but typically falls between 110-120°F (43-50°C). It is essential to be cautious not to exceed this range, as it may lead to the chocolate burning or scorching. This will affect the chocolate’s texture and appearance and potentially create an unpleasant taste.

The molds should not be exposed to temperatures above 300°F (150°C). If the temperature exceeds this limit, there is a risk of damaging the silicone material, making it unusable for future chocolate-making projects. To prevent this, always follow the manufacturer’s instructions for proper usage and storage of the molds. Additionally, never use the molds in a microwave, as the excessive heat may cause them to warp or melt.

What is the most suitable material for making chocolate molds?

Silicone is considered the ideal material for making chocolate molds due to its numerous advantages. First and foremost, it is non-stick, making it easy to remove the chocolate from the mold without any sticking or tearing. Secondly, silicone is heat-resistant, enabling the chocolate to be poured and set without causing damage to the molds. This material also allows the chocolate to be easily released from the mold after it has set.

Silicone chocolate molds are also incredibly versatile and durable. They can withstand various temperatures and conditions, allowing for consistent and long-lasting use. Furthermore, silicone is non-toxic and food-safe, ensuring that the chocolate produced is free from any harmful substances. Overall, silicone offers a practical and convenient solution for creating delicious and visually appealing chocolate creations for you and your loved ones.

As an Amazon Affiliate™, we receive compensation through qualified purchases at no cost to you.